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2 Re: Gypsy Thu Mar 27, 2014 10:34 pm
gypsy
Moderator
ok will do. thanks. I really like your spinach pyhlo(ms) cups.
3 Re: Gypsy Thu Mar 27, 2014 11:02 pm
SSC
Admin
I had to substitute crushed pork skins for the dough and used cupcake papers but they came out really good
4 Re: Gypsy Thu Mar 27, 2014 11:05 pm
gypsy
Moderator
umm that sounds even better I like pork skins ,bacon make everything taste better LOL
5 Re: Gypsy Thu Apr 03, 2014 3:31 pm
SSC
Admin
Gypsy,
Did you by chance copy the baked whole cauliflower recipe ? When mark did the system restore it is gone and I don't remember all the ingredients
Did you by chance copy the baked whole cauliflower recipe ? When mark did the system restore it is gone and I don't remember all the ingredients
7 Re: Gypsy Thu Apr 03, 2014 5:11 pm
runawayhorses
Owner
I'm really sorry about that, it was the only way to restore what I messed up. I nenver do that unless its a last resort. I don't foresee ever having to do it again.
11 Re: Gypsy Fri Apr 04, 2014 3:53 pm
runawayhorses
Owner
It shouldn't be gone then, only stuff posted Thursday. Oh well maybe its still here..lol
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