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1Pork & Beans, Cajun Style Empty Pork & Beans, Cajun Style Sat Jan 10, 2009 2:24 am

SSC

SSC
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1 Lb. Ground Round or Chuck (optional)
1/2 Cup Chopped Bell Pepper
2 10 oz. Cans Pork and Beans
1 Medium Onion, chopped
1 Tsp. Salt
1/2 Tsp. Cayenne Pepper
1 Tsp. onion powder
1 Tsp. garlic powder
dash yellow mustard-( about 1 Tsp.)
4 drops liquid smoke
1/2 cup cane syrup
6 slices bacon
Brown meat, add to the rest and place in baking dish, lay bacon on top, bake for 1 hour at 350 degrees

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